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Plant Information

Aleppo Pepper Hot

Blooming Season: Summer, Late Summer
Plant Habit: Upright
Characteristics: Culinary Use
Water: Medium
Fertilize: Every two weeks
Spacing: 14 - 16" (36 - 41cm)
Height: 16 - 20" (41 - 51cm)
Width: 12 - 14" (30 - 36cm)
Exposure: Sun
General Information: Aleppo peppers have a sweet taste with a nice kick of heat on the back end. This very thin-skinned and thin-walled pepper is native to Syria and Turkey. Mainly used dried or crushed. The taste is slightly smoky, salty, sweet and warming.

Idea & Tips: Water as needed all season to keep soil evenly moist, keeping your eye out for the first sign of wilt. Feed with a vegetable fertilizer to ensure your bountiful harvest.
Days to Harvest: 80 - 85
Fruit Size: 2  to  2.5 x 1  to  1.25 in. (5  to  6 x 3 cm)
Heat Level: 2 - mildly hot
Grower Information: Aleppo peppers have a sweet taste with a nice kick of heat on the back end. This very thin-skinned and thin-walled pepper is native to Syria and Turkey. Mainly used dried or crushed. The taste is slightly smoky, salty, sweet and warming.