Common Name: Summer Squash
Hardiness Degree: 32°F (0.0°C)
Plant Habit: Mounded, Trailing
Water: Medium
Fertilize: Once a month
Spacing: 36" (91cm)
Height: 36 - 40" (91 - 102cm)
Width: 48 - 60" (122 - 152cm)
Exposure: Sun
General Information: Delicious, sweet flavor is perfect for roasting, grilling and frying.
Each plant yields dozens of squash.
A new flavor sensation for Summer squash.
Idea & Tips: Choose a sunny location (6+ hours of sun).
Squash should be planted after the danger of frost has passed.
Squash plants should be kept free from weeds.
Water at least three times each week in the Summer.
Squash requires minimal care once the vines cover the ground.
Days to Harvest: 30
Fruit Size: 2 x 5 in. (5 x 13 cm)
Grower Information: Best of both worlds! Cupcake has the soft, edible skin of a zucchini and the delicate, sweet flavor of a patty-pan squash. The 2-in. (5-cm) tall by 5-in. (13-cm) round fruits are great for roasting and grilling. This very high-yielding variety will intrigue foodies looking for something unique.